Gourmet Cakes • Custom made cupcakes • Bagettes and Sandwiches • Home made Soup • Traditional Zeppoli
Breakfast & Lunch Menu • Open Tues to Sun. 7am to 3pm
Café de Blooms
2/54 The Entrance Road, The Entrance
Ph 4379 0310
Floral Artisans | Events | Restaurant | Bottle Shop
Coffee Bar | Manor House
1-4 Linga Longa Road, Yarramalong
Delicious pasta, variety of traditional pizzas & Italian dishes Eat in or Take away. Monday to Friday Lunch 11:30am to 2:30pm then Dinner from 5pm to 8:30pm • Saturday 11am to 9pm Food available all day • Sunday Open for Lunch and Dinner 12pm to 8:30pm
Address: Azzuro Blu Wharf 12 The Entrance Rd, The Entrance.
Phone: 4333 8885
Authentic Austrian Cuisine
Fully licenced – with an extensive range of imported Austrian Beers, Wines and Schnapps
• Kids Menu available • Secure Kids Playground • Public Transports and Parking nearby • All Major Credit Cards accepted • Alfresco Dining • Outdoor Seating • Beer garden
Summer in the Beer Garden – Why not join us in our beer garden, a great location for alfresco dining. Come on over and take a look at our light lunch menu. Our chefs cook your food to order so as to ensure a high and consistent standard and our staff aim to make your stay with us as fun and enjoyable as possible. Choose from our sumptuous a la carte menu or one of our popular set menus.
Shop 5 The Hive at Erina Fair Shopping Centre, close to the cinema and ice rink.
Caesars Coffee and Fine Food ™
The combination of fresh roasted coffee, fresh gluten free pasta and take home meals, sauces, lasagnas and curries all made to authentic family recipes prepared on the premises with no artificial additives is a real gourmet’s delight. Couple these gastronomic delights with a stylish European atmosphere and you have a most artisan experience on the Central Coast.
222 The Entrance Road Erina NSW 2250 (Look for the clock). Phone 4365 1988. www.caesarscoffee.com.au
Located on the bustling waterfront promenade of The Entrance, the Old Bank Cafe Restaurant is a vibrant establishment specialising in Modern Australian cuisine with a casual and friendly ambience. Whether you stop by for dinner on Friday or Saturday night, a casual lunch with friends on the weekend, or a big Sunday morning breakfast, Collin is passionate about delivering quality fare, featuring locally sourced fresh produce. This passion was rewarded when the cafe was voted the winners of the Australian Good Food and Travel Guide 2016 and 2017 “Best Restaurant on the Central Coast, Reader’s Choice Award”. Fully Licensed & BYO wine
Open: 8am – 4pm – 6 days (Closed Wed) and 5pm – 9.30pm – Fri & Sat (extended hours over Summer)
115 The Entrance Road, The Entrance. Ph: (02) 4333 4422
The Terrace Grill
The Terrace Grill is located in Terrigal’s most historic building, ” The Old Terrigal Post Office”.
Modern Australian cuisine interwoven Italian and other Mediterranean flair, specialising in Fresh seafood, Prime Black Angus steaks, Lachlan Valley lamb, Speciality pasta dishes and Paella.
They also have one of the largest selection of Local and imported wine.
Locals nights are Tuesday to Thursday nights: 2 course menu for $44 or a 3 course menu for $54. Both include complimentary fresh bread and a glass of local beer or wine. The a-la-carte menu is also available on these nights.
Chef Tony has over 30 years experience in the industry having had restaurants in Parramatta, The Rocks in Sydney, The Entrance and Salamander Bay.
Ideal for social or business functions up to 80 people in the main dining room or up to 30 in the glass enclosed Garden Room.
4 Ash Street Terrigal. Tel: 4385 8800
Complementary shuttle service for guests, we pick you up at home and drop you back after your meal so call to book in today. Suburbs we service are Wamberal, Terrigal, Avoca, North Avoca and some parts of Erina.
Our new head chef has created a gorgeous menu so with views this good and a great wine list, you are assured of a beautiful evening. Dinner is available Wednesday to Saturday evenings from 6pm and please book as we do have weddings and private functions some nights. Bookings on 4385 9482.
Regular opening hours are : Monday and Tuesday Functions only
Breakfast Saturday and Sunday 7:30am – 11:30am
Lunch Wednesday to Sunday 11:00am – 3:00pm
Dinner Wednesday to Saturday from 6:00pm
Splash Café is the ideal location for your next function. Whether you are holding a family celebration, corporate event or that perfect location for your dream wedding day. Splash has the amazing venue, location, delicious food and an experienced friendly team, all joining together to make your experience at Splash memorable.
On the Haven at Trojan Club Terrigal Ph: 4385 9482. splashterrigal.com.au
The Coast Bar
A spectacular waterfront restaurant located on the iconic Iguana Wharf in Gosford, offering an extensive menu made up of fresh seasonal produce across an array of modern Australian recipes including classic or gourmet pizza. “Gluten free” is also available.
Fully catered private functions room for 50 – 130 guests for meetings, conferences, corporate events, formals and wedding receptions.
The Coast kitchen is open Wednesday through to Sunday from 12noon -10pm. Perfect for lunch, afternoon snack, early dinner or a late night bite!
12 Dane Drive Gosford | 02 4323 0216
Lunch Friday – Sunday 12 – 2:30pm
Dinner Tuesday – Sunday 5pm till late
One of the top restaurants on the Central Coast, Barretts welcomes you to relax and enjoy fine food and stunning vistas overlooking the tranquil fairways of Magenta Shores Golf Course and lake. The modern Australian menu showcases a Mediterranean influence highlighted by fresh, seasonal and local produce.
Barrett’s Restaurant Spring Hours:
Breakfast: 7:00 a.m. to 10:30 a.m., seven days a week
Lunch: Noon to 3:00 p.m., Saturday and Sunday (closed Monday to Friday)
Dinner: 6:00 p.m. to 10:00 p.m., Friday and Saturday (closed Sunday to Thursday)
Barretts Restaurant and Bar at Magenta Shores Resort. 1 Magenta Dr, Magenta NSW 2261 Australia Ph (02)4352 8100
Nadia’s Gallery Café is a new concept for Wyong, allowing a variety of different artists to display and sell their art with a change over every 3 weeks.
The café is open for breakfast and lunch from 7am to 4pm Monday to Friday and Saturdays from 8am to 2pm.
The Chef, Mitch Taylor is an experienced Chef who has worked in other prominent restaurants and cafes.
Menu pricing is very affordable with fantastic blackboard specials that will be changing to trial different menu items.
5 Alison Rd Wyong (short walk from the station) Phone 02 4351 5511
Ken’s Humble Pie And Profiterole Shop has been open for 18 months now and the word is out, that this is the place to go for the BEST pie on the Central Coast. Customers have also told staff that the Profiteroles are world class, some say “To die for”. The owner, Ken Shearim is very well known on the coast, having started his first business here in 1976. Ken and his staff prepare and bake all the products on the premises every day using only the best ingredients. What makes the pies so good is the attention to detail, starting with the stock they make themselves. Address: Shop 6/7 Coral Street, The Entrance Phone: 4333 4548
Alberts big breakfast is on the Menu all day every-day and is probably the best value on the Coast!
For just $13.95 you get eggs, bacon, sausage, tomatoes, mushrooms, toast and a glass of orange juice!
Simple food lovingly prepared and served with a smile. Serving Lazumba Coffee, a selection of Teas, light meals and home made treats.
Open 7 days: Mon-Sat 6.30-5pm, Sun 6.30-2.30pm.
4 Railway Square Wyong. Just near Wyong Railway Station. Phone: 4355 1510
Enjoy a quiet stop within the shopping precinct at Fairhaven Services for some fresh roasted organic coffee, locally sourced treats, fresh brewed tea. Part of the Vintage Fair retail precinct, Fare Cravin’ cafe is a hidden treasure ready to be discovered. Tucked away amidst leafy surrounds with convenient parking at the door, find us at 209 Brisbane Water Drive, Point Clare – between West Gosford shops and Point Clare station. If you are in a hurry or caught up in the morning peak hour traffic jam, phone ahead and order coffee to takeaway on 4349 5523.
Fare Cravin’ can also play host for your next special occasion. Get in touch today to discuss your catering needs. Opening hours: Mon to Fri 8am – 4pm, Sat 9am – 2pm